Industries
One supply chain, from the rail to the retail case.
We fund six business types and we do not pretend to understand a seventh. Each page below covers the capital problems specific to that business, which products fit it, typical deal sizes, and how the cash cycle actually behaves across a year.
Butcher shops
Retail counters, custom cutting and whole-animal shops.
- Typical range
- $18,000 – $70,000 – $250,000 – $2,000,000
Meat processing
USDA and state-inspected plants, further processing and co-packing.
- Typical range
- $40,000 – $400,000 – $1,000,000 – $12,000,000
Cold storage and logistics
Refrigerated warehousing, third-party cold storage and reefer fleets.
- Typical range
- $45,000 – $180,000 – $1,500,000 – $15,000,000
Restaurants and groups
Single units, steakhouse concepts and multi-unit restaurant groups.
- Typical range
- $40,000 – $250,000 – $800,000 – $6,000,000
Seafood wholesale
Fresh, frozen and live seafood distribution and processing.
- Typical range
- $30,000 – $200,000 – $900,000 – $8,000,000
Halal and kosher markets
Certified retail, slaughter and distribution serving halal and kosher communities.
- Typical range
- $25,000 – $150,000 – $50,000 – $750,000
Sec. 02 — Not on the list
Adjacent food businesses, sometimes.
Produce distributors, bakeries and other food businesses with a similar cash cycle and equipment profile are occasionally a fit. If your business has nothing to do with food, another brokerage will serve you better and we will say so on the first call rather than the third week.